Tokyo Eats
Blizzardboy happened upon a guidebook called Wining and Dining in Tokyo that will be of interest to people who want to get ideas about where to eat in Tokyo. I am always on the lookout for guidebooks like this because I don’t know Tokyo very well, so I am happy to get recommendations.
- Nov 21, 2008: Zakuro (Pomegranates) and The Goddess of Fertility and Easy Delivery - Kishibojin
- Nov 9, 2008: Kaki is the Color (and Flavor) of Fall in Rural Japan
- Oct 28, 2008: And Still More Food For Autumn Foraging In Tsukuba: MUKAGO (or NUKAGO)
- Oct 25, 2008: For The Delicate Aroma Of Japan's Matsutake Mushrooms You Have To Pay Through The Nose
- Oct 18, 2008: Fair Weather Friends: Tsukuba's Solar Cooking Enthusiasts Enjoy The Taste Of Nature While Promoting GREEN Lifestyle
Posted by Shaney on August 25th, 2007 under Food.
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